Sparks Steakhouse is widely known for aged beef and fine wine and a variety of seafood which is considered second to none.
It is a fine dining establishment that is known for its impeccable steaks. Its exclusivity is evidenced by the number of loyal patrons who visit the restaurant each time they are in town.
Aside from their wines and food, Sparks Steak House also offers various function rooms that accommodate large groups.
The place is only 5 minutes away from Grand Central Station. Its proximity makes it an ideal place for groups and individuals wanting to have a memorable evening. This establishment knows how to serve its customers well and how to engage them in order to win their loyalty.
It is quite apparent that the cost of meals at The Sparks Steakhouse is quite expensive when compared to the price these items are sold for in similar chains.
However, what ever you shell out to get a meal at this restaurant is always worth it.
Going to Sparks Steakhouse restaurant? Below is their complete menu list and current prices.
Lump Crabmeat Cocktail
Broiled Shrimp (Lemon Butter)
Clams on the Half Shell
Oysters on the Half Shell
Prosciutto with Melon
Fresh Bufala Mozzarella with Sliced Tomato
Lump Crab Meat & Bay Scallops (Appetizer)
Combination of Baked Clams & Shrimp Scampi
Scottish Smoked Salmon Onions and Capers
Mixed Vegetables Salad Chopped with Broccoli, Asparagus, Spinach and Mushrooms
Add Exquisite Roquefort Cheese
Mixed Greens with Tomato Wedges
Sliced Tomato and Onion
Hash Brown Potatos
Extra Thick Veal Chop
Extra Thick Rib Lamb Chops (3 Pc.)
Medallions of Beef
Sliced Steak with Sautéed Onions & Peppers
Prime Sirloin Steak
Fresh Lemon Sole
Fresh Chilean Sea Bass
Fresh Red Snapper
Fresh Tuna Steak
Fresh Halibut Steak
Broiled Shrimp (Garlic Lemon Butter)
Lump Crab Meat & Bay Scallops
Lobster Tails & Broiled Shrimp
Large Live Lobsters
There’s no doubt that Americans love steaks very much and this is why they celebrated the meal item on every level.
Being that there are quite a number of notable restaurants that offer great steaks out there, only the best ones are glorified by restaurant critics and influcencers via the various social media platforms available, and Sparks Steakhouse happens to be among them.
This is evident as the establishment has been featured in the Wine Spectator magazine for over two decades. This impeccable restaurant is definitely a place you can bring your clients as a means to pleas them off the office walls, and partners to impress them.
The Sparks Steak House is a fine dining establishment that specializes in steaks. While they are often grilled over coals, they are also subjected to various other cooking techniques until they achieve the desired doneness.
The beef is then seasoned and grilled to perfection, and the grill marks are attesting to the tenderness and juiciness of the meat. It’s such a joy to eat a great steak provided on the menu, especially since it has such a tender quality. The best part is that you can follow it up with few crisp vegetables to enjoy the flavor.
There are many seafood selections that are equally good. Some of these include the Fresh Chilean Sea Bass and the Fresh Red Snapper which cost between $39 to $42 thereabouts for each. It also include the popular Lump Crabmeat Cocktail.
Some of the dishes that come with their Salads and sides menu include the Cold Asparagus, and spinach salad which are available with a variety of sauces. It also features sliced tomato and onion.
If you want something light and sweet, they have the desserts section on the menu which offers a variety of options such as ice cream with toppings, cheesecake with cheese, and chocolate truffle for various occasions such as birthday parties, weddings, and corporate events.
The Cetta brothers opened Sparks Steak House in 1966. It was located at East 18th Street and moved to its current location in 1977.